Labeled D-Mannitol is widespread in plants and plant exudates; obtained from manna and seaweeds. D-Mannitol is used in the food industry as anticaking and free-flow agent, flavoring agent, lubricant and release agent, stabilizer and thickener and nutritive sweetener.
SKU | RCLST700561 |
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Molecular Formula | C413C2H15O6 |
Catalog Number | RCLST700561 |
Chemical Name | D-Mannitol-1,6-13C2 |
Boiling Pt | No Data Available |
Molecular Weight | 184.16 |
Melting Pt | 165-167°C |
Storage Condition | Hygroscopic, -20°C Freezer, Under inert atmosphere |
Stability | No Data Available |
Appearance | White Solid |
Solubility | Methanol (Slightly), Water (Slightly) |
HS Commidity Code | 2905.43.0000 |