L-Valine

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All Products are stable to be shipped at room temperature, unless otherwise specified.
Synonyms :(+)-2-Amino-3-methylbutyric Acid; (2S)-2-Amino-3-methylbutanoic Acid; (S)-2-Amino-3-methylbutanoic Acid; (S)-Valine; (S)-α-Amino-β-methylbutyric Acid; L-(+)-α-Aminoisovaleric Acid; L-α-Amino-β-methylbutyric Acid; NSC 76038;

L-Valine is an essential amino acid and one of 20 proteinogenic amino acids. L-Valine cannot be manufactured by the body and must be acquired through diet or supplementation. L-valine is found in grains, dairy products, mushrooms, meats, peanuts and soy proteins. L-Valine has been used in studies to attenuate arrhythmias and induce hypotensive effects.

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SKU RCLST502490
CAS number 72-18-4
Molecular Formula C5H11NO2
Catalog Number RCLST502490
Chemical Name L-Valine
Synonyms (+)-2-Amino-3-methylbutyric Acid; (2S)-2-Amino-3-methylbutanoic Acid; (S)-2-Amino-3-methylbutanoic Acid; (S)-Valine; (S)-α-Amino-β-methylbutyric Acid; L-(+)-α-Aminoisovaleric Acid; L-α-Amino-β-methylbutyric Acid; NSC 76038;
Boiling Pt No Data Available
Molecular Weight 117.15
Melting Pt >269°C (dec.)
Storage Condition Refrigerator
Stability No Data Available
Appearance White Solid
Solubility Aqueous Acid (Slightly), Water (Slightly)
HS Commidity Code 2922.49.3700