D-Mannose is a carbohydrate that is important in the glycosylation of molecules in a variety of cellular processes. It is involved in N and O glycosylation of bovine why protein products, used in infant formulas. It is also responsible for the O-glycosylation of the T helper cell-derived cytokine interlukin-17A, an important cell-signaling molecule. This is the labeled analog.
SKU | RCLST310861 |
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CAS number | 287100-74-7 |
Molecular Formula | 13C6H12O6 |
Catalog Number | RCLST310861 |
Chemical Name | D-Mannose-UL-13C6 |
Molecular Weight | 186.11 |
Solubility | Water (Sparingly) |
Stability | No Data Available |
Appearance | White to Off-White Solid |
Storage Condition | Refrigerator |